Radish juice with honey for cough. What cough helps radish? Features of the treatment of cough radish with honey

When you need to quickly cure a cough at home, it is best to remember what unique healing properties black radish has: you cannot find the best natural expectorant and warming agent.

Even doctors advise supplementing the complex treatment with this folk method both in the initial stages of diseases, and as a good home therapy, when the disease has already gone far, and you can’t quickly cope with pharmacy remedies alone.

To prepare such a medicine, a mature root crop is preferable to a young one, as it contains the maximum amount of expectorant and anti-inflammatory substances.

And if fresh radish has a very pungent taste and smell, and not everyone loves it and can eat it, then even very young children are happy to take homemade medicine from this vegetable.

Recipes for Cough Treatment

Classic with honey or sugar

The home remedy is infused according to this recipe from 2 to 8 hours and is prepared in many ways.

The first of them usually pleases young children, because it is quite spectacular and looks like a trick.

1. Wash the mature tuber and cut off the top of it, without throwing it away, but using it further as a “lid”.
2. Scrap out the recess, leaving the walls no less than 1.5-2 centimeters.
3. Place the tuber root down in a cup, small bowl or glass so that it does not turn over.
4. Put in the recess 2-4 tsp. honey or sugar, cover with a cut lid (there should be enough honey or sugar to leave room for the juice to stand out).
5. When the syrup is ready, drink it 3-4 times a day (a teaspoon for a child, a tablespoon for an adult). Better right after a meal.
6. On the day you will need 1.2 or 3 root crops (depending on its size and on the age of the patient), in which the medicine will be infused and used sequentially.

The second method produces more of the final product.

1. Wash and clean the tuber, cut into thin plates.
2. Cover with sugar and leave for 2-8 hours.
3. Squeeze out the resulting syrup and drink in the same way.

The third method is quite fast, but it has more waste. So it can be used if you have an excess of this valuable vegetable, and you don’t feel sorry for it.

1. Wash and clean the root crop.
2. Grate and squeeze the juice (or pass through a juicer).
3. Mix the juice with honey to taste to make a syrup.
4. Use the same way.

Cough treatment with baked radish

Sometimes, for the preparation of sweet radish medicine, not fresh, but baked root crops are used. You can prepare this home remedy as follows.

1. After washing and peeling the tuber, cut it into small cubes.
2. Place in a small baking dish and sprinkle with sugar.
3. Bake in the oven at a low temperature for 2 hours.
4. Drain the resulting juice and give the patient 2 teaspoons 3-5 times a day before meals and at night.

Radish with honey and raspberries

Cough can be treated with a combination of three cold products. Prepare this medicine for one day, the next - a new portion.

1. Grate a small tuber on a fine grater.
2. Add 2 teaspoons of honey and 1 tablespoon - raspberries, can be frozen, sprinkled with sugar and even in the form of jam.
3. Mix everything thoroughly and consume 3-4 times a day between meals, drink lukewarm water.

Warm compress

Diseases associated with the upper respiratory tract are well treated with a warm radish compress, the effect of which is similar to that of mustard plaster. To do this, you need 1 or two root crops and vegetable oil.

1. Take two pieces of cotton fabric, soak them with vegetable oil and put them on your back and chest, without using the heart area.
2. Peel the vegetable and grate it.
3. Spread half of the resulting mass on another - dry - piece of fabric, laying polyethylene or oilcloth under it.
4. Lie on your back on top of the grated product.
5. Put the second half of the resulting gruel on the chest, covered with an oiled cloth.
6. Cover the patient from above.
7. The compress can be kept for up to 20 minutes, if the burning sensation does not bother you much.

Black radish inhalations for colds

If there is no individual intolerance, then at the first signs of acute respiratory infections, inhalation can be started: the antimicrobial effect of the essential oils contained in the juice of this healing vegetable, in combination with other methods, can get rid of a cold already at the initial stage of the disease.

This inhalation is easy to do.

1. Wash and clean the root crop.
2. Cut into cubes and place in a large glass jar with a tight-fitting lid.
3. Hold for half an hour.
4. Open the lid and immediately inhale 5-8 times - the procedure is over; you need to close the jar again.
5. Repeat after 30-40 minutes. Do these breaths periodically throughout the day.

How to treat children with radish

Children's health is a delicate matter, so before you start getting rid of a child's cough, you should definitely ask the doctor's advice.

And not only because taking radish can provoke an allergy, but also because there can be a lot of types and causes of children's cough, and here it is already important not to do harm by provoking a strong sputum discharge.

The fact is that, in addition to the mucolytic effect, the juice of this root crop is still actively fighting microbes that are diseases of the upper respiratory tract.

Treatment of a child with this home remedy is continued for no more than 7 days. Usually this is enough. Kids are happy to take sweet medicine 1 teaspoon three times a day, after the main meals.

ATTENTION! When you can not take black radish

To comply with the basic principle of treatment “do no harm”, you must remember the following contraindications and special conditions:

• it is strictly forbidden to take such drugs orally for people with a sick stomach and pancreas;
• this treatment should not be used by patients with cardiovascular problems, and in no case should this be done by those who have had a myocardial infarction;
• with caution, radish juice medicine should be used by those who have a tendency to bloating, because this product contributes to the appearance of flatulence;
• even if there are no special contraindications, ingestion with the help of a unique natural drug should not be carried out more often than 1 time in 6 months;
• black radish juice in all forms should not be consumed for longer than 1 week for children, and for more than 3 weeks for adults, since it has a side effect in the form of mental depression;
• for the same reason, in recipes with radish for internal use (this method is shown for warming compresses for coughing), it is not recommended to use alcohols: tinctures in this case will do more harm than good - be careful;
• with great attention, with a drop-by-drop dosage for 3-4 days, and only under the supervision of a doctor, pregnant women can take juice from this vegetable. Obstetricians recommend this folk remedy only if the pregnancy goes smoothly. If there is a threat of a miscarriage, it is by no means possible to treat a cough by taking such a home remedy inside (you can do a warming compress!), since the radish contains essential oils that are difficult to remove from the body, which tone the uterus.

If we take into account all these nuances in the treatment of black radish cough, then in most cases this wonderful natural antibiotic will make it possible to get rid of the ailment quite gently, easily and without complications after application.

The treatment of radish with honey has been known to mankind for a very long time. Radishes can cure whooping cough and bronchitis, tuberculosis and asthma.

It does not contain chemicals, effectively relieves a child or an adult from coughing and has no side effects.

Below we will talk about the therapeutic effect of black radish, how to make syrup from it and take it correctly when coughing.

Everyone knows that it is best for food and for treatment to use only those foods and herbs that grow in your body. country and region. Only from them the human body is able to get a large amount of useful substances.

In Russia, on most agricultural plots grows black radish. So what is useful in it and why is it used for treatment with honey? We will talk about this in this article.

Radish has such varieties like: purple, white and black; winter and summer; elongated and round. Various types of this root crop treat different types of diseases: inflammation and bronchitis, SARS, skin diseases, genitourinary disorders, hemorrhoids and liver diseases.

For treatment, black radish is most effective. It is used for tuberculosis, pneumonia, asthma, whooping cough and bronchitis.

Medicinal properties and composition

Black radish is a natural type of antibiotic. The pulp of this root crop contains an antibacterial component - lysozyme, as well as essential oils, vitamins and mineral substances.

Vitamins:

1. K - promotes blood clotting;
2. E - for the health of the genital organs and skin elasticity;
3. C - to maintain immunity;
4. PP, B9 and B1 - are needed for the development of the physical and health of blood vessels, for growth, metabolism and digestion;
5. A - vision, height and skin.

Mineral substances:

1. Iodine - important for the removal of toxins from the body and the production of hormones in the thyroid gland;
2. Zinc - necessary for growth, healthy and elastic skin condition;
3. Sodium - maintains the body's water-salt balance;
4. Calcium, magnesium and phosphorus - needed for strong bones and teeth;
5. Iron - for hematopoiesis;
6. Potassium - removes excess fluid from the body, toxins and cleanses it.

Useful material:

Honey is very famous doctor. It has antifungal, antiviral and antibacterial effects.

Radish in the human body stimulates the following processes:

When taking radish juice for preventive purposes, colds, virus infection are prevented and immunity is strengthened.

Why honey is used together with radish

If you sprinkle ripe raspberries or strawberries with sugar, then, after letting the juice in, they will decrease in size. The same situation occurs when mixed honey with pulp black radish. The root crop gives off the liquid that it contains, and the useful juice accumulates inside.

Honey attracts the water that is contained in the root crop. Useful juice from the root crop is mixed with bee components. Honey and juice complement each other, and as a result, a drink with an antiseptic effect appears - radish with cough honey. This drink is pleasant for children in that it has a pleasant sweet smell and taste.

Salt has the same effect.

Salt, sugar and honey - substances hydrophilic extracting the juice from the root crop. If you choose between honey and salt, then the choice is obvious - honey (it gives a pleasant sweetness to the juice).

If a child has an allergic reaction to bee products, honey is replaced with sugar. But such a drink will already be less useful.

Ways to prepare cough radish with honey

These recipes have been known to people since ancient times. They have long gone Great all checks and cured a considerable number of people.

These recipes are being improved by our generation as well.

Black radish with honey for children from cough

In order for the juice to stand out from the root crop, you need to grind its pulp and add to it something that will stimulate juice secretion(honey, salt, sugar). In ancient times, the hostesses had practically no kitchen utensils. For this reason, they made radish in the simplest way: having made a hole in the root crop, they put a bee product there.

This recipe is the simplest and does not require much effort and time. A ripe vegetable is washed and the earth is removed from it. The skin is not removed. Next, the top is cut off - the lid. A hole is made in the lower part with a teaspoon or a thin knife (the pulp is removed).

On the sides of the vegetable should be left about 2 centimeters. Into this hole put bee product: in a large root crop - a tablespoon, in a small one - a teaspoon.

You can take any bee product - thick, liquid, autumn or May. In any case, dissolving in the vegetable juice, honey will become a liquid consistency.

Honey sugar will stimulate the process of juicing. The medicine is prepared in the evening and left on the table until morning. The root crop must be put in some kind of container so that it does not turn over and the released juice does not spill from it.

The collected liquid is drunk in the morning, and then the root crop is refilled with bee product. If necessary, you can take the syrup up to 4 times a day.

Doing so necessary before eating. One vegetable can be used up to 3 times.

Juice for the whole family

To prepare a medicine in large portions, you need to do following: one large vegetable (or several small ones) is peeled and grated on a grater (more liquid in large vegetables).

The ground pulp is placed in a glass or enameled container and 100 grams of honey are added to it. Everything is thoroughly mixed and infused for 10 hours. You can not clean the refrigerator, but just cover the workpiece with a lid.

Rapid preparation of medicine

Grind the root crop on a grater and strain it through a sieve or gauze. Add liquid honey to the squeezed juice consistency and mix well. The medicine can be used.

You can also use a juicer in the same way. Juice and honey are used in proportions of 2:1. The medicine must be stored in the refrigerator.

How to take cough medicine

This medicine should be drunk several times a day (about 3-5). The dosage of taking medicinal juice depends on the age of the patient.

1. Babies - 3-5 drops;
2. Preschoolers - 1/2 teaspoon;
3. Schoolchildren - 1 teaspoon;
4. Adults - 1 tablespoon.

Contraindications

Contraindications are determined by the properties of the vegetable. Radish enhances blood flow and stimulates cleansing processes. For this reason, it is not recommended for those who have recently suffered a heart attack or stroke, as well as for people who have fragile sclerotic vessels. Due to its diuretic properties, black radish is not allowed for people who have diseased kidneys.

And also this remedy is contraindicated for people with the following diagnoses:

1. Gout;
2. Heart diseases;
3. Enterocolitis;
4. Decreased stomach acid;
5. stomach ulcer;
6. Allergy to bee products;
7. pancreatitis;
8. The work of the liver is disturbed;
9. Gastritis.

How to take medicinal syrup from radish and honey

Recommended for adults drink medicinal syrup 1 tablespoon at least 6 times a day. It is best to do this 30 minutes after eating. This juice from healing natural remedies can be consumed up to about 21 days.

But if the cough does not go away after 7 days of taking this medicine, contact your specialist or your doctor. Having passed examination, he can prescribe a more effective treatment for you.

Children should be given this drug with caution. First, a few drops. This is necessary in order to find out whether or not the baby is allergic to any of the products. If it turns out that the allergy is manifested, then put sugar instead of honey. If no allergy has been identified, then give the baby a medicinal syrup 30 minutes before meals 3 or 4 times a day, 1 teaspoon.

In order not to harm the child, do not give him such a remedy for more than 21 days.

Medicinal product from radish with honey - can pregnant women take it

Very often, pregnant women who get sick with a cough or other infectious viral diseases ask the question: can they take medication or not? means from radish and honey.

For everyone, the answer to this question will be individual. Everything will depend on your indicators and analyzes.

bee product can cause allergies, and radish can provoke uterine tone. Be careful and attentive to the health of your and future baby.

What kind of cough can this remedy be used for?

Radish and honey syrup - universal means. It can be used for both wet and dry coughs. The components that it contains help to reduce the viscosity of mucus, promote separation and a softer exit from the respiratory tract. You can use this remedy for a banal cough or more severe infectious and viral diseases.

Here is a list of diseases that can be cured with radish and honey:

1. Pulmonary tuberculosis;
2. SARS;
3. Tracheitis;
4. Pharyngitis;
5. Bronchitis;
6. Whooping cough;
7. Pleurisy;
8. Pneumonia.

It is more tender and juicy in taste. White radish contains a lot of ascorbic acid. For this reason, it is white radish that is more suitable than others for treating children and strengthening the human immune system.

Also, this variety contains a lot of myrosin - the rarest useful substance. It improves blood circulation and promotes expectoration of sputum. A white root crop, infused with a bee product, well relieves a hacking dry cough. Myrozin also helps a weakened body recover faster after an illness.

Attention, only TODAY!

Outside the window, slush, wind or winter cold. How often does this weather lead to hypothermia. And now a cold, runny nose and cough. Doctors prescribe medications, but they often have contraindications. Here it is time to recall folk methods. Radish with cough honey - a recipe that has been tested by more than one generation. After application, the duration of attacks decreases, expectoration of sputum improves, dry cough softens.

Useful properties of radish

This small root vegetable contains natural essential oils that have antibacterial properties. It contains a lot of vitamin C, which increases immunity, trace elements and amino acids, sulfur salts, which create an expectorant effect. All this allows you to use radish as a folk remedy for colds. The main thing is the naturalness and availability of the product, you can really buy it in a store or grow it in a garden.

For children, it is advisable to use radish with cough honey from the very beginning of the disease, then there is a chance to recover in 3 days. The main thing is that the components do not cause allergies in the child. Start treatment with 1-2 drops 3 times a day, gradually increasing the dose to one teaspoon. Do not use this cough remedy for babies. Because even a small amount of medicine can cause a rash. Pediatricians at this age do not advise using the method of treatment, since radish has a bad effect on the gastrointestinal tract of the baby.

Adults are advised to take radish with honey if there is no allergy to the components of the recipe. In addition, the essential oils of the root crop can irritate the gastrointestinal tract. If you have problems in this area - this tool is not for you. It is recommended to use this folk method in the treatment of diseases such as:

• bronchitis;
• tracheitis;
• pneumonia;
• tuberculosis;
• acute respiratory disease.

Black radish with honey is also used to treat the common cold. It must be grated, put in gauze. Lubricate the application area with any cream to prevent burns and apply a compress. Keep it until it bakes. After the end of the procedure, the dressing site must be washed. Dilute honey with boiled water in a ratio of one to one. Instill 2 drops into the nose every hour.

Particular attention should be paid to how to treat cough during pregnancy. In this position, many drugs are contraindicated for women. But the use of radish with honey at this time must be approached with caution, since a folk drug can bring both harm and benefit. Essential oils can tone the uterus, and if there is a threat of miscarriage, then this method of treatment is not recommended. If the pregnancy is going well, then the remedy will calm the cough better than pills. In any case, before taking, you should consult a gynecologist.

Radish Recipes with Honey for Cough Treatment

This recipe for making a folk remedy is the most popular. It is more convenient to make the infusion in the evening, because the juice will appear after 12 hours. For cooking you need:

1. Take a small fruit and wash well.
2. In the upper part with a sharp knife, make a conical recess, remove some of the pulp inside.
3. Fill the resulting cavity with two teaspoons of honey.
4. Put the radish in any container.

How to prepare an infusion if the medicine needs to be done urgently? Due to the fact that the grated radish quickly releases liquid, the product is immediately ready for use, all that remains is to add honey to it. Use this recipe:

1. Wash and clean a small black radish.
2. Grate.
3. Squeeze through gauze from several layers.
4. Put 2 large spoons of honey.
5. Mix everything.

How to make medicine if you want to save money? This recipe is for practical housewives. The washed and peeled radish is cut into small pieces and placed in a container. Top with honey and leave in a cold place overnight. The resulting juice is carefully drained - the medicine is ready. With this method, the root crop is allowed to be poured several times. It will not deteriorate, but with each time the healing properties will decrease.

How to make an infusion if you cannot tolerate honey? In this case, sugar is used instead in the cough recipe. The radish is cut into pieces and placed in a ceramic pot or metal pan. Fall asleep with sugar, leave for 2 hours in a hot oven. After the contents have cooled, the juice is drained. The medicine is ready for use and will not cause allergies.

Where and how to store cooked radish with cough honey? The best place to store the product is on the bottom shelf of the refrigerator. At room temperature, honey and radish begin to ferment and deteriorate. It is better not to make large stocks, but to prepare the infusion so that it is enough for one day. It is advisable to store the finished product for no more than three days, pouring it into a container with a lid.

With black radish

It is believed that black radish is the most useful for use in cough recipes. This is true - it contains the largest amount of trace elements, amino acids and vitamins. Radish juice, thanks to essential oils, has antibacterial properties. When used, immunity is stimulated, dry cough is softened, the duration of attacks is reduced.

With green

An excellent recipe for a child is the use of green radish with honey in the treatment of cough. It is less bitter and softer in taste. Small children drink this medicine with pleasure. Due to the fact that it contains a lot of vitamin C, it well raises the immune system. It is advisable to cut the root crops into cubes, pour honey. After 4 hours, the infusion is ready for use.

With white

Unlike black and green, white radish contains a large amount of ascorbic acid. In this case, the cough passes faster, because the body begins to better resist the disease. It is recommended to use only freshly prepared infusion. Grate the radish. Squeeze the juice and add honey. For a small root crop, two tablespoons is enough.

How to use

There are differences in the intake of radish infusion with honey by adults and children. How much is it recommended to drink this remedy for adults? One tablespoon is enough 3 times a day. This should be done before meals. Do not continue treatment for more than three weeks. As for how much to give medicines to children, this issue must be approached carefully. Allowed one teaspoon before meals, provided there is no allergy to honey. Use this remedy for no more than a week.

Contraindications

Cough radish has contraindications for use. This is due to the fact that the composition of the product contains components that actively affect the human body. It is not recommended to use it if you have:

• allergy to prescription components;
• diabetes;
• acute pancreatitis;
• stomach ulcer;
• duodenal ulcer;
• condition after a heart attack;
• kidney disease.

Video: folk remedy for cough

If you still have doubts about how to properly prepare an infusion of radish with honey. You want to carefully study all the steps in this recipe. You think how to find out more precisely what size the root crop should be and what kind of dishes it is better to use. After watching the video, you will find answers to all questions, make a cough remedy according to all the rules.

In autumn and spring, people are most susceptible to colds. If symptoms of an illness occur, doctors prescribe a course of medications. To improve the patient's condition, in the early stages of the development of the disease, you can use folk remedies. These include cough radish. This vegetable helps to clear the respiratory tract and restore the body.

Useful properties and types of radish

In winter, when the body needs vitamins and minerals the most, a person is susceptible to the influence of pathogens. To replenish the supply of necessary elements, you need to eat more vegetables and fruits. The root crop is considered one of the most useful products in the winter. On sale you can find several types of this vegetable:

• black winter;
• white winter;
• Margelan;
• Japanese - daikon.

These varieties belong to biennial plants that are part of the cruciferous family. As for the root crops themselves, they can be either round or oval. Their size ranges from 5 to 60 cm. It is important to talk about the medicinal properties of the vegetable:

1. The composition of the vegetable contains a large amount of fiber. Thanks to this, the gastrointestinal tract is effectively cleansed of toxins and toxins. The work of the intestine is restored.
2. The radish contains phytoncides. They help strengthen the immune system, negatively affect pathogens.
3. Normalizes the work of the central nervous system.
4. Antibacterial effect on the body.
5. Improves the functioning of the thyroid gland due to the iodine contained in its composition.

The root crop contains various vitamin groups - PP, C, E, A, B. In addition to vitamins, the vegetable is rich in useful trace elements - iron, potassium, magnesium, calcium, phosphorus, iodine. To understand which vegetable is better to buy, you need to understand the beneficial properties of the varieties of this vegetable separately.

Black radish and its beneficial properties

This variety of vegetable is considered the most bitter, however, it has more medicinal properties than other species. It contains various trace elements and vitamins, thanks to which black radish medicines restore the work of the whole organism. Beneficial features:

1. Improves the work of digestion.
2. Normalizes metabolic processes.
3. Promotes the removal of toxins, toxins, excess fluid from the body.
4. It is considered a natural antibiotic that strengthens the immune system and kills pathogens.

The most popular recipe is black radish with cough honey. The finished product helps clear the airways and reduce the urge to cough.

Green radish for cough

Another popular home remedy is green radish with cough honey. You need to understand how useful this type of vegetable is:

1. Root juice is used in the treatment of diseases of the liver and gallbladder.
2. Anti-inflammatory properties.
3. Destruction of pathogenic microorganisms.
4. The vitamins and minerals contained in the composition enrich the body.
5. With the help of the juice of this vegetable, the mucus that accumulates in the body is liquefied and excreted.

Green radish is combined with natural honey due to the fact that it facilitates breathing, relieves perspiration and sore throat.

green radish

Red radish for cough

Scientists and breeders claim that the red radish has certain qualities of a radish. The fresh taste of this vegetable has made it popular for consumption during the summer. Useful properties of the root crop:

1. Pulp with honey helps to cope with viral and infectious diseases.
2. Recommended for use by people suffering from anemia.
3. Increases appetite.
4. Improves the functioning of the gastrointestinal tract.

Red radish helps the body cleanse itself of toxins, toxins and removes excess fluid.

White radish for cough

This type of vegetable is popular in different countries of the world. The root crop is added to salads, folk remedies for treatment are prepared on its basis, they are used just like that. Beneficial features:

1. The chemical composition of the radish has made it popular in the manufacture of anti-aging skin masks.
2. Improves blood circulation.
3. Lightens age spots.
4. Strengthens immunity.
5. Improves appetite.
6. Increases the protective functions of the body.
7. Helps with respiratory diseases.

Indications for use

• laryngitis;
• pharyngitis;
• sinusitis;
• tonsillitis;
• inflammation of the sinuses;
• rhinitis;
• cold pathologies.

However, before you start using folk remedies based on radish, you need to consult with your doctor.

What kind of cough helps?

Not everyone knows what kind of cough you can use radish with honey and other additional products. Even when using medications, it is important to know what kind of cough they can be used for. Doctors categorically forbid mixing pills of different effects. For example, dry cough preparations should not be used with a wet cough. As for the radish, medicinal products based on it are required to be used in cases where a person has a dry cough (barking urge). It helps turn a dry cough into a productive one. Thus, mucus begins to come out of the lungs.

Contraindications

When using folk remedies based on radish, a number of contraindications must be taken into account:

• the presence of acute diseases of the gastrointestinal tract;
• violation of the thyroid gland;
• diseases of the cardiovascular system.

If we are talking about products with the addition of honey, it is necessary to take into account the presence of an additional component. They are forbidden to people with obesity and diabetes. Also, radish is not suitable for people with allergic reactions. It is important to understand that you can use this vegetable as a remedy for colds for no more than 4 days in a row.

Cough radish recipes

To effectively treat diseases of the upper respiratory tract, you can use various recipes with radish. It is important to accurately observe the proportions so as not to aggravate the condition of the body.

The classic recipe for making radish with cough honey for adults

Regarding the methods of self-treatment, the recipe for radish infusion with cough honey has been known for decades. It is the most effective and time tested in the treatment of the upper respiratory tract. Cooking:

1. Prepare one large vegetable. Rinse it thoroughly under running water and cut off the top of the root.
   Use a knife to cut a hole in the vegetable.
2. Put the vegetable in a deep plate with the hole up.
3. Pour two tablespoons of natural honey into the cut out recess.
4. Cover the hole with the pulp and the top part of the vegetable that was originally cut.

After 7 hours, juice will begin to appear in the plate. It should be used to reduce the number of urges to cough. When the juice runs out, you need to add new honey to the recess in the radish. Overnight, new juice will appear on the plate.

Recipe for radish with honey for children

Radish with cough honey - a recipe for children is similar to making a remedy for adults. Cooking:

1. Rinse vegetables under running water.
2. To peel.
3. Cut into large cubes.
4. Transfer the pulp to a glass jar.
5. Pour in two tablespoons of natural honey.
6. The jar must not be closed with an impermeable lid. For this, it is better to use gauze.
7. Leave the container for 12 hours in a dark place.

After the allotted time, mix the vegetable juice with natural honey. In this case, a therapeutic composition will be obtained, which is required to be given to children when coughing urges occur. Black radish juice with cough honey should be consumed every hour when a dry cough appears.

Radish with sugar for cough

This is another simple and effective black radish recipe with sugar. It is similar to cooking a vegetable with honey. Creating healing nectar:

1. Three vegetables need to be washed under running water, peeled.
2. Cut into small pieces and pour them into a jar.
3. Sprinkle with 3-4 tablespoons of sugar.
4. Cover the jar with gauze and leave for 12 hours.

The result is a healing nectar that needs to be consumed every 60 minutes.

Infusion of radish on honey

There is another elementary and effective way to prepare a cough radish tincture. Cooking:

1. Take 2-3 vegetables, rinse them under water, peel them.
2. Transfer them to a large jar.
3. Pour in honey.
4. Cover the container with gauze or a lid with holes.
5. Leave for 12 hours in a dark place.

After settling, a large amount of juice is formed, which must be thoroughly mixed and drunk when coughing occurs. Adults can mix 200 ml of juice with 1 tablespoon of vodka.

Radish with carrot juice

An effective folk remedy for cough with carrots. Both vegetables are rich in vitamins and minerals. Thanks to this, they help to strengthen the immune system and restore the body's performance. Cooking:

1. Rinse one carrot and radish under water. Peel off the skin.
2. Grind the vegetables on a coarse grater and mix in a liter jar.
3. Add two tablespoons of natural honey to the vegetable mixture.
4. Leave the jar under gauze overnight.

In the morning, juice will accumulate in the container, which you need to drink one tablespoon a day. The remaining juice must be stored in the refrigerator. Radish juice for treating cough is considered the most effective when it is fresh.

carrot juice

horseradish expectorant

To improve the outflow of mucus from the lungs, you can use radish as a rubbing agent. Cooking:

1. It is required to take 100 grams of radish and horseradish, peel the vegetables, rinse under running water.
2. Grind the vegetables on a large grater. Mix.
3. To improve the patient's condition, it is required to rub his back and chest with the resulting mixture 1 time per day.

Oven baked radish cough recipe

Baked vegetables are also used in the treatment of respiratory problems. At the same time, heat treatment of a vegetable does not kill its beneficial properties. The sharpness and bitterness during baking goes away, the medicinal components remain. Cooking:

1. Peel large vegetables, rinse under water.
2. Cut it into big cubes. Drizzle evenly with honey.
3. Bake for 2 hours at 100 degrees.

After cooking, discard leftover vegetables. Pour the remaining juice from the pan into a glass jar.
Strain the healing liquid through gauze. Keep refrigerated. Before each meal, take 2 tablespoons.

Compress from radish for cough

Among the folk remedies for coughing, a compress of radish and garlic is distinguished. To do this, you need two heads of garlic and 1 main medium vegetable. It is required to grind the components and put the mass in the area of ​​\u200b\u200bthe blades. Hold it for as long as possible. Radish compress is prohibited for children.

Admission rules

To most effectively deal with a cough, you need to know how to take radish and remedies based on it. There are certain rules for this:

1. Children can consume no more than 5 ml of syrup at a time. The frequency of reception varies within 2-3 times.
2. To prevent the condition from worsening, the syrup is taken after meals.
3. The average course of treatment is from 4 to 7 days.
4. If the condition has not improved in 4 days, medications must be added to the treatment.

It is important to observe the body's reaction to a homemade drug. If discomfort occurs, it is required to refuse treatment with alternative methods and consult a doctor.

The use of radish during pregnancy and lactation

During pregnancy, doctors do not recommend the use of root-based products. This is due to the fact that essential oils are present in the composition of the root crop, which increase the risk of miscarriage. If the doctor approved the use of the root crop, the dosage of the remedy should not be exceeded. At the same time, it is required to choose gentle methods of cooking a vegetable - without baking and adding alcohol.

Cough treatment for children

As with pregnant women, children's cough remedies made from vegetables need to be used very carefully. At the age of 1 year, the baby can be given no more than 5 drops of vegetable juice per day. In older adults, the dosage increases to half a teaspoon. Before using it, you need to consult with your doctor. Black radish cough syrup is considered an effective remedy that helps at any age. Black radish for coughing for children, people of age, not only helps to clear the respiratory tract, but also restore the functioning of the whole organism.

There are different folk ways to treat cough. Radish-based products are considered the most effective. It is important to strictly follow the dosage. Duration of admission should be determined by the doctor.

Bitter radish has long been used in folk medicine in the treatment of coughs. The black radish got its name because of the dark color of the peel of the root crop.
With the help of black radish, as a natural expectorant, we get rid of cough. With proper preparation of a healing recipe, black radish juice effectively removes sputum from the bronchi and lungs. The most effective in the treatment of cough is the use of not young, but sprouted large radishes. Such a root crop contains the maximum amount of healing minerals and vitamins.

Preparing medicine from black radish

There are several of the most popular recipes for making cough medicine with black radish.

A very common option - black radish for coughing is prepared in this way:

• the lower part is cut off;
• the core in the form of a funnel is selected with a knife (spoon);
• the recess is filled with sugar (honey);
• the cut part, like a lid, closes the radish;
• we insist for a day until the formation of juice inside the root crop.

Ready medicine take a tablespoon a day three times. Regular intake will allow for the second day of treatment to remove the secret from the lungs and bronchi. Storage of radish juice is allowed in the refrigerator. For juicing, use healthy (without wormholes, signs of decay, spoilage) large root crops. If possible, use environmentally friendly products grown in the open field and without the use of all kinds of "chemistry". Black radish has the following properties:

• soothes a strong cough;
• good antiseptic.

The second common option. Cough radish, recipe for making:

• honey is placed inside the black radish;
• vodka and table salt are added in equal parts.

The resulting juice is rubbed on the back and chest. The external use of such a mixture effectively replaces mustard plasters in the treatment of coughs and colds. You can prepare medicinal juice from black radish in this way:

• a large root crop is thoroughly washed;
• rubbed together with the peel on a grater (grind in a blender);
• juice is squeezed out of the resulting mass through cheesecloth;
• honey (sugar) is added, mixed;
• We cover the container with juice with a lid, put it in the refrigerator.

Dosage: tablespoon.
How to take: before meals.
Frequency of administration: up to 5 times a day.

Do not throw away the pulp. It can be used for external use (replacement for mustard plasters).

We treat children with black radish

If a child develops a cough, do not self-medicate. See a doctor for a diagnosis. Having received the "go-ahead" for the use of black radish juice, proceed to the treatment of the baby. Cough radish for children helps to effectively resist such infections:

• upper respiratory tract;
• bronchitis;
• whooping cough.

With difficult separation of sputum, radish juice is given to the child for a week.

Dosage: teaspoon.
Frequency of administration: 3 times a day before meals.

It is effective to use the mass of radish cake as an external application. It is superimposed in a thin layer on gauze under the shoulder blade. After 20 minutes, shift under another shoulder blade. The skin will turn pink, the compress will warm no worse than mustard plasters. At the same time, the compress should not be covered with polyethylene, the radish must breathe. Cover with a small towel.

Rubbing the baby's back and chest with radish juice with honey, vodka and table salt will also be an effective method.

You can use this method of obtaining juice from black radish:

• grate (cut into cubes) radish;
• put in a saucepan;
• add sugar;
• put in the oven for 2-3 hours;
• Drain and strain the liquid into a bottle.

We give the child during the day and at bedtime.

When the first signs of coughing, sore throat appear, you can use cold inhalations from black radish. This is done in this way:

• cut (rub) radish into a jar;
• close the lid for 20-30 minutes;
• we breathe in radish vapors (while holding our breath up to five times).

This procedure is acceptable for older children.

As a rule, black radish for coughing, children bring relief when expectorating sputum, relieving symptoms of colds.

A little about the beneficial properties of black radish

The presence of essential oil gives black radish excellent bactericidal properties. Contains radish glycosides, lysozyme. Thanks to the latter, streptococcus, whooping cough, diphtheria bacilli, microbacteria are successfully neutralized in the body.

Black radish is also rich in such components:

• protein;
• carbohydrates;
• vitamins;
• minerals.

Black radish is not only used as an excellent cough remedy. With its help, they fight other diseases:

• heart and blood vessels;
• nervous and lymphatic systems;
• intestines, liver, kidneys;
• urinary system.

Contraindications when using black radish

There are certain restrictions when using black radish. Adults are not recommended to take radish juice for more than three weeks from the start of cough treatment. In children, this period is reduced to one week. The course of treatment with radish should be carried out no more than twice every six months.

With prolonged use of black radish for food, a person may experience depressive states.

Alcohol tinctures should not be made for internal use. It affects the psyche.

Pregnant women should not take black radish juice when coughing to avoid the threat of miscarriage. It is used only as external rubbing.
Nature gave people a wonderful root crop - black radish. With colds, coughs, treatment with radish juice replaces the use of antibiotics in some cases. Radish has excellent bactericidal properties. Eating such a product will strengthen your immunity. But at the same time follow the recommendations of the attending physicians. Folk remedies for treating black radish cough are available and very effective.