Far Eastern lemongrass is a rather unusual plant, especially by Russian standards. This is a beautiful liana up to 15 meters long, which grows in the Far Eastern taiga, the stem of the plant is woody and covered with green leaves. In autumn, bright red berries ripen on the liana, which have a specific spicy, sour-salty, bitter (sometimes burning) taste. When rubbed, all parts of the plant emit a distinct lemon scent, which is how it got its name. Chinese lemongrass (as it is also called) has a wide spectrum of action and is very useful for human body. Today we will take a closer look at the Far Eastern Schisandra plant. The benefits and harms, instructions for use, properties and indications for use will be described in this article.
In China, they have known about Far Eastern Schisandra for a long time; the properties of the plant have always been used by the indigenous people, it has an effective tonic and refreshing effect. In Russia they learned about him much later.
The fruits of Far Eastern Schisandra contain special substances - lignans, which have a wide range of biological activity. According to scientists, it is due to these components that the therapeutic effect of the plant is achieved, which has an antitumor, antimicrobial, anti-inflammatory, antioxidant, and tonic effect. Far Eastern Schisandra (photos are in the article) is called an adaptogen, due to the stimulating effect of lignans on the central nervous system. Adaptogens are amazing natural substances that help increase the body's resistance to difficult conditions, such as sudden changes climate, intense physical and mental stress, oxygen starvation and others extreme situations. Such substances are not considered drugs and are not intended for the treatment of diseases in medical practice, but supporters alternative medicine Adaptogens have been used for tens of thousands of years. When used regularly, such substances are so capable of strengthening the immune system that the body overcomes even the most severe illnesses, therefore, Far Eastern Schisandra, along with ginseng, aralia, and eleutherococcus, can be classified as a plant for healthy people
Far Eastern Schisandra (berries) contains many organic acids (citric, malic, tartaric), vitamins E, C, sugars and pectins, anthocyanins, which have a powerful antioxidant effect, tannins (tannins), flavonoids (catechins). All parts of the plant contain essential oil; the seeds contain fatty oils rich in unsaturated fatty acids. The mineral composition of Chinese lemongrass is also extremely rich, although almost all macro- and microelements are present in small quantities - calcium, potassium, iron, zinc, manganese, copper, molybdenum, cobalt, aluminum, chromium, selenium, barium, iodine, strontium, nickel and others.
Glucosides and alkaloids, which are toxic substances, were not found in the berries of Schisandra chinensis.
Even ancient doctors knew that such a plant effectively restores strength and relieves fatigue. Modern scientists who have studied Far Eastern Schisandra also leave extremely positive reviews, its effect is as follows:
activates regeneration processes and improves metabolism;
has a stimulating and tonic effect on the nervous system;
enhances positive reflexes and reflex excitability.
According to reviews from patients and doctors, this plant shows high efficiency in the following cases:
loss of strength caused by infectious and other pathologies;
non-healing wounds and trophic ulcers;
decreased tone of the cardiovascular system;
hypotension;
decreased performance;
sluggish functioning of the digestive tract;
weakness of skeletal and smooth muscles.
Far Eastern Schisandra can also improve the functions of the genitourinary and respiratory systems, activate carbohydrate metabolism and accelerate fat burning. The benefits of the plant have also been proven in the fight against conditions such as stress, depression, anemia, tuberculosis, bronchial asthma, bronchitis, sexual weakness, diseases of the stomach, kidneys, liver. In addition, the plant stimulates cell function, eliminates hangover syndrome, improves sleep.
Schisandra preparations are successfully used in dermatological practice; it is effective for vitiligo, alopecia, blistering and viral dermatoses, lichen planus, psoriasis, allergodermatosis, vasculitis and other difficult-to-treat conditions. skin diseases. In such cases, the action of lemongrass is aimed at strengthening the body’s overall resistance to various infections.
When we feel a loss of energy, we rush to brew coffee or strong tea, the invigorating effect of which comes quickly, but after a couple of hours it abruptly stops - this is always stress for the body, which will soon lead to nervous exhaustion. Far Eastern Schisandra acts gradually: the tonic effect increases slowly, over half an hour, and lasts up to 6 hours. The decline is also quite long, exhaustion nerve cells this does not happen, the body, on the contrary, accumulates energy.
You can purchase preparations containing Far Eastern Schisandra at a pharmacy or online store. Already a week after taking such medications, sleep normalizes, irritability disappears and performance improves.
Alcohol tincture of schisandra berries is effective for problems such as drowsiness, lethargy, decreased performance, fatigue, depression and asthenic syndromes. Take a drug containing Far Eastern Schisandra (a photo of the drug is in the article), before meals, 20-30 drops twice a day. In a similar way, you can take the drug during intense physical and psycho-emotional stress. If necessary, it is possible to use 30-45 drops of the product at a time.
You can buy a tincture of a plant such as Far Eastern Schisandra at a pharmacy or prepare it yourself.
For the medicine you will need 20 g of dried lemongrass berries and 100 ml of alcohol. The berries must be crushed, placed in a dark glass bottle, filled with alcohol and closed tightly. For 7-10 days, leave the product at room temperature in a dark place, shaking occasionally. After filtering the composition, squeeze out the berries and leave for another 2-3 days, then filter again. If you do everything strictly according to the recipe, you will get a clear alcohol tincture. The resulting product should be taken before meals, 2.5 ml 2-3 times a day. The course of treatment is 2 weeks. The tincture has a good therapeutic effect for sleep disturbances, dizziness, depression, and headaches.
It is very simple to prepare such a remedy. The drug has a general strengthening and tonic effect, improves the functioning of the immune and nervous systems. So, in a wooden bowl you should crush 10 g of dried fruits of Schisandra chinensis, pour a glass of boiling water and put on low heat. After boiling, immediately remove, cool slightly, squeeze and strain the berries. There is an easier way to prepare the infusion: pour boiling water over the fruits and leave for 6 hours.
Take the resulting product 2-3 times a day, a tablespoon 30 minutes before meals; if desired, you can add sugar or honey to taste.
For preparation you will need crushed lemongrass seeds (10 g), its berries (20 g) and alcohol (100 ml). Berries and seeds are poured with alcohol and left in the dark. glass containers infuse at room temperature for 10 days. Afterwards, the resulting tincture should be strained. It is recommended to use the product on an empty stomach, diluting 20-30 drops with water. Indications for the use of this tincture are: anemia, general fatigue, fatigue, sexual weakness, colds and nervous diseases. The tincture is often used to prevent influenza.
The berries of such a plant are great option for preparing healthy juice for the winter. To do this, wash and squeeze fresh berries well, pour the resulting juice into sterile 0.5 liter jars and pasteurize for 15 minutes, then roll up the lids. In winter, this remedy is added to tea (1 teaspoon per 200 ml).
To prepare tea, you need young shoots, dried leaves or bark of Chinese magnolia vine. The raw materials (about 10 g) are poured with boiling water (1 l) and, without disturbing, left to infuse for 3-4 minutes. You can add lemongrass leaves to regular tea. Regularly drinking tea from of this plant, you can strengthen your immune system and increase your resistance to colds.
To prepare it, you need to fill the fruits of the plant with water and leave for several hours, then separate the pulp and remove the seeds. They must be dried well in the oven and ground into powder. The resulting product effectively protects the liver during acute or chronic hepatitis, after long-term illnesses, and also has a stimulating and tonic effect during mental and physical fatigue. Take the powder twice a day (0.5 g) before meals.
Far Eastern Schisandra is a powerful natural stimulant; therefore, its use is contraindicated in conditions such as:
arterial hypertension;
cardiac dysfunction;
epilepsy;
increased excitability;
overexcitement;
arachnoencephalitis;
arachnoiditis;
chronic liver diseases;
acute infectious pathologies.
In addition, it is recommended that women during pregnancy and breastfeeding, persons with vegetative-vascular dystonia, as well as children under 12 years of age.
To avoid insomnia, medications containing Far Eastern Schisandra are not recommended to be taken in the afternoon.
In rare cases, after using products containing lemongrass, undesirable side effects may develop, namely:
increased gastric secretion;
tachycardia;
headache;
insomnia;
allergic reactions;
high blood pressure.
From this article you received a lot of information about this amazing plant, like Far Eastern lemongrass. Instructions for use, composition, indications and contraindications for use and properties have been reviewed by us. This plant is truly unique and helps get rid of most health problems. However, we should not forget that any therapeutic measures should be started only after consultation with an experienced specialist and a thorough medical examination, because quite often a person may simply not be aware of the presence of an allergy to any product or plant. We hope you find the information useful. Take care of yourself and be healthy!
This is a large climbing shrub-liana from the magnolia family. Its length reaches fifteen meters, and entwining trees, lemongrass resembles a grapevine. The thickness of the stem is 2 centimeters. The plant takes the form of a bush in the northern regions. Schisandra leaves are light green, petiolate and slightly fleshy, mostly arranged in tufts, and their petioles can be either reddish or pink. Flowers cream or white with a pleasant smell, and stamens of 3-5 pieces are united in a thick column.
Schisandra berries are 2-seeded, bright red, juicy, spherical, very sour. The seeds smell like lemon and have a bitter, pungent taste. The bark of the roots and stems also smells like lemon, hence the name Schisandra.
The liana grows wild in the south of Sakhalin, in Primorye; it can also be found in broad-leaved forests, in river valleys, along the edges, and in clearings. Abundant harvests of lemongrass occur once every few years, and due to careless cutting of branches during harvesting, the growth of the bush is stopped.
Usually the fruits and seeds of lemongrass are harvested. As they ripen, the fruits are collected. And the drying process consists of two parts: first, the lemongrass berries are slightly dried in the air for two to three days, and after that they are dried in a special dryer or a conventional oven. Initially, the temperature is set within forty degrees, and by the end of drying it is raised to sixty.
Unfortunately, fresh lemongrass berries are difficult to find and buy. But summer residents grow this vine on their plots. The fruits, collected in a thin layer in boxes, are immediately dried. Then they are put into small bags.
You can squeeze the juice from fresh berries without damaging the seeds and preserve it with sugar. After standing for a while, the juice acquires a jelly consistency.
Another good way storing fruits is to cover them with sugar, grind them well and put them in a jar. Must be stored in the refrigerator.
Schisandra fruits contain almost 20% organic acids, the main amounts being malic, citric and tartaric. A little sugar and about 500 mg of vitamin C per 100 grams of berries. It also contains pectins, tannins, saponins, flavonoids, and anthraquinones. Schisandra is rich in essential oils, because there are more than two percent of them in its stem and seeds, and more than three percent in the bark of the stems. Essential oil has found its use in perfumery.
Up to 33% fatty oil is included in the seeds. The oil consists of glycerides of unsaturated fatty acids - oleic and linoleic. Vitamin E was also found in it. Thanks to its composition, lemongrass has immunostimulating, adaptogenic, stimulating and tonic properties.
Schisandra leaves contain a large number of micro- and macroelements: calcium, magnesium, potassium, iron, copper, manganese, cobalt, iodine, zinc and aluminum. They are also present in fruits, but only in much larger quantities.
Value and beneficial features Schisandra fruits contain vitamins E and C, mineral salts, organic acids, sugars and other components mentioned above.
But the most important and useful components Schizandra contains schisandrol and schisandrin - biologically active substances included in the essential oil. They tone and improve liver function. These substances stimulate the cardiovascular and nervous systems. The daily dose of these substances is contained in 50 grams of fresh lemongrass fruit pulp.
Back in the 5th century, the refreshing and tonic effect of lemongrass fruits was known. Local hunters in the Far East took dried lemongrass berries with them when hunting; they helped them be more resilient.
Today, lemongrass has found its wide use as an adaptogenic and stimulating agent for mental and physical fatigue. It is also very effective for depressive and asthenic syndromes.
Schisandra berry tincture is used as a prophylaxis against acute respiratory infections and influenza. The glycogen content, under the influence of lemongrass, decreases in the liver, and increases in the muscles, and the amount of lactic acid changes on the contrary.
In China, lemongrass seeds and fruits are used for weakened heart muscle, cardiac neurosis, nephritis, and hypertension. A decoction of berries also lowers the level of sugar, chlorides and reserve alkali in the blood, and also stimulates tissue respiration well.
Fruits and seeds are prescribed for various diseases: anemia, sexual weakness, pulmonary tuberculosis, diseases of the kidneys, liver, stomach, and respiratory organs.
The infusion is very simple to prepare: take 1 tablespoon of dry or fresh berries and pour 250 ml of boiling water, leave for at least two hours. You need to take two tablespoons four times a day.
An alcohol tincture can be prepared as follows: 10 grams of crushed seeds, 20 grams of fruits, pour 100 ml of 70% alcohol, leave for 10 days, then strain. Take 25-30 drops on an empty stomach.
In cooking, lemongrass is used to prepare delicious fruit drinks and syrups. Such drinks lift your spirits and relieve fatigue. Very tasty jams, preserves, preserves and compotes made from lemongrass. Confectionery factories add it to some types of marmalade, chocolate and candies. And at the Primorsky plant they produce refined sugar, which contains lemongrass extract.
Schisandra raw materials have also found their application in cosmetology. It is included in moisturizing and toning masks
To all year round to enjoy the fruits themselves grown and benefit from them; gardeners prepare part of the harvest after harvesting. The article will talk about Chinese lemongrass and ways to preserve it healthy berries for the winter period.
Chinese lemongrass is a perennial woody vine that can reach a height of 15 m. In nature, the plant can be found in China, Japan, and Sakhalin.
In autumn, fruits, collected in small clusters, begin to ripen along the entire length of the vine. These are round red berries with a sour taste and a strong lemon smell. In the photo of vines in autumn, the fruits always stand out as bright spots against the background of green foliage. It is thanks to their beneficial properties that the plant has become widespread in amateur gardens.
The fruits contain approximately 20% organic acids, many mineral salts, microelements and vitamins. The use of such a set has a positive effect on nervous activity person, which tones the entire body.
Due to their very sour taste, the berries are rarely consumed fresh. More often they are dried, or a brew is prepared from them. Various types of lemongrass preparations retain most of the beneficial properties of the berries and can be used as a preventative and medicine. The berries are harvested after they are completely ripe. In terms of timing, this falls in September-October. Remove the brushes very carefully, using a sharp knife. If the vine is severely damaged, it will not bear fruit next season.
Attention! Under no circumstances should you collect crops in galvanized buckets. When interacting with lemongrass juice, the metal begins to oxidize.
Drying berries can be called the most in a useful way storage This preparation of lemongrass practically does not cause changes in the substances that make up the sour fruit. The process takes place in 2 stages. In this case, drying is combined fresh air and in the oven.
Advice. For this harvesting method to be successful, you do not need to tear the berries off the stalks. It is better to dry lemongrass with whole brushes.
The drying method looks like this:
This is done for several days. Schisandra, dried according to the rules, has a dark red color. In this case, the berries turn out to be evenly wrinkled and do not stick together. If you have the opportunity and desire to freeze the berries, then they should also be collected with brushes. The skin must be intact.
Advice. In order for the preparation of lemongrass using the freezing method to be successful, it must be kept in the refrigerator for several hours before immersing it in the freezer.
Prepared berries are laid out freely on plates, baking sheets and placed in the freezer. After a day, the lemongrass is removed, placed in special containers or bags and stored for long-term storage.
Schisandra is not only very useful. Mixed with sugar it's quite delicious dessert, so some housewives are happy to make jam, preserves and marmalade from it. The first preparation of lemongrass has the following recipe:
Red fruits are ground, thus separating the pulp from the skin and seeds. IN ready-made puree Add sugar and boil the mixture until thick. The jam is poured into jars, sealed and stored.
Jam is prepared in almost the same way, but in this recipe whole berries are used and sugar is added in a ratio of 1:1.5. Schisandra for such a preparation should be dense, slightly unripe. The recipe is done step by step like this:
This preparation of lemongrass, like jam, is distinguished not only by its excellent taste. It can be used as an excellent cold remedy.
Schisandra marmalade is a wonderful delicacy that will go perfectly with tea on long cold evenings. To prepare it you need to take:
It is prepared like this:
Harvesting such valuable fruits as lemongrass is not particularly difficult. But in winter useful product will be able to tone up and help the body cope with a cold.
Thank you
Schisandra valued by many gardeners for its beautiful appearance, but not everyone knows healing properties this plant, which has long been used by our ancestors to treat many diseases and restore strength after serious illnesses. Today, even traditional medicine has recognized the value of this medicinal plant, which helps to increase immunity and improve the health of the body as a whole without harm to health. The types and medicinal properties of the plant, its effect on the body, rules of administration and contraindications will be discussed further.
Schisandra is often called the “fruit of the five tastes.” Thus, the skin has a sour taste, the pulp is sweet, the seeds are bitter and astringent, and the berries are salty. Having bitten into a lemongrass berry, you first feel acidity, then a resinous aroma and bitterness, then a sweet taste, which turns into salty and fresh.
In terms of its tonic properties, lemongrass is second only to ginseng.
In total there are from 14 to 25 species of lemongrass. Scientists still cannot come to a consensus regarding the number of varieties of this plant. But only two are used for medicinal purposes - Chinese (or Far Eastern) lemongrass and Crimean (Crimean ironweed), and the first type is used in the vast majority of cases, and the second is not a woody vine. Let's take a closer look at these two types of plants.
The oblong leaves of the plant reach 2.8 cm in length and have a pleasant lemon scent, which is why they are used as a tea substitute. Ironweed blooms in summer.
For medicinal purposes, the stems, leaves, flowers, and inflorescences of Crimean Schisandra are used, which contain the following chemicals:
Contraindications:
1.
High blood pressure.
2.
Nervous overexcitation.
Where does Schisandra chinensis grow?
Schisandra grows on the territory Far East, on the river coasts of the Primorsky and Khabarovsk territories, on the island of Sakhalin and in Amur region(its southwestern part).
Bark
An infusion of lemongrass bark is an excellent vitamin and anti-scorbutic remedy.
Root
The roots and rhizomes of lemongrass are rich not only in essential oils, but also in vitamins, therefore they are indicated as a general strengthening and tonic.
Stem
The stems of the plant are used as a stimulant and tonic, as they contain many biologically active substances.
Branches
Preparations from schisandra branches reduce blood pressure, eliminate drowsiness and increase breathing intensity.
In addition, lemongrass leaves are added to regular tea, which is not recommended to be brewed in a thermos (this will help preserve the pleasant lemon aroma). Regular consumption of this tea will strengthen the immune system, increasing the body's resistance to colds.
Important! The first effect of lemongrass on the body will appear after 40 minutes and will last for 4 – 6 hours. But it should be noted that Schisandra preparations do not act on the body instantly: thus, the effect increases gradually (this can take from two to ten weeks), but positive dynamics will definitely be felt.
10 g of dry and crushed berries are poured into a glass of boiling water and placed in a water bath for 15 minutes. The cooled decoction is carefully filtered through cheesecloth and taken 25–35 drops twice a day, on an empty stomach.
Pharmaceutical syrup is added to taste to any drinks, although it can be taken as an independent product, a tablespoon three times a day, during meals. The course is one month.
You can make syrup at home. To do this, juice is squeezed out of well-washed lemongrass berries through 2 layers of gauze and poured into an enamel pan, into which sugar is added (for 1 liter of lemongrass juice - 1.5 kg of sugar). The resulting mass is heated until the sugar is completely dissolved, after which it is poured into boiled bottles. The syrup is stored in a dark and cool place.
To prepare the juice, freshly picked lemongrass berries are washed and squeezed, after which the juice is poured into glass jars and pasteurized for 15 minutes. Hermetically sealed closed jars stored in a dark place. Juice is added to tea (1 tsp per glass of tea) to increase vitality and performance.
This form of the drug is indicated for those whose professional activity associated with hypothermia, overheating, oxygen starvation and ionizing radiation.
Pharmaceutical lemongrass oil is sold in the form of capsules, which should be taken 2 - 3 pieces per day, after meals.
Tablets, the main component of which are Schisandra fruits, have the following effect:
Dosage: 1 tablet twice - three times a day, for a month.
Contraindications and side effectsIt must be remembered that lemongrass is a powerful stimulant, so it can only be used as prescribed by a doctor and in compliance with the specified dosage. Otherwise, the following side effects may occur:
Important! The use of lemongrass is carried out after a medical examination, and under the supervision of a doctor!
Recipes
One part of carefully crushed lemongrass fruits is poured with five parts of 95 percent alcohol (in other words, the tincture is prepared at a ratio of 1:5), after which the container with the tincture is well closed. The product is infused for 7 – 10 days in a dark place (necessarily at room temperature). It needs to be shaken periodically. After the specified period, the tincture is filtered (the residue is squeezed out and added to the resulting filtrate). The product is infused for another 4 - 5 days, and filtered again. The resulting product should be transparent. The tincture is taken 30-40 drops, no more than three times a day, for 25 days.
Tonic tincture
To relieve fatigue and improve performance, you can prepare the following tincture: the fruits are poured with 70 percent alcohol in a ratio of 1:3, and infused for three days. The tincture is taken in 25-30 drops. This remedy will not only give you vigor, but also increase your immunity.
Tincture for farsightedness
To prepare the tincture you will need 5 tbsp. lemongrass fruit and half a liter of pure alcohol. The fruits must be finely chopped and poured with alcohol, and then placed in a dark place for 12 days (not in the refrigerator). Shake at least once a day. After 12 days, the tincture is filtered and the fruits are squeezed out. Take 20 drops of the product, diluted with water, twice a day.
Infusion for nausea and vomiting
3 tbsp. dry plants are crushed and poured with boiling water, leaving to infuse for an hour. Take half a glass of infusion, twice a day.
Infusion for bronchitis and pneumonia
1 tsp The flowers of the plant are poured with a glass of boiling water and infused for half an hour. Take half a glass of the drug, no more than four times a day.
This infusion can be used as a poultice to speed up wound healing. In addition, such poultices have antitumor and antibacterial properties.
Baths with lemongrass
3 tbsp. dry plants are poured with two liters of water and boiled for five minutes. The cooled and strained broth is poured into a cool bath (temperature should be about 30 degrees). A fifteen-minute stay in such a bath will not only invigorate you, but also help relieve skin irritation.
The medicinal properties and contraindications of Schisandra chinensis were discovered 15 centuries ago. Its healing power was discovered by accident, and in terms of tonic qualities the plant ranks second after ginseng. In China, there are many legends and beliefs associated with this vine. WITH Chinese language its name literally translates to “berry of five flavors.” Why is that? Because the plant actually contains 5 tastes according to Chinese tradition. The pulp is sour, the seeds are bitter and pungent, the skin of the fruit is sweet, and the prepared medicine is salty. Russian name“schizandra” reflects another distinctive feature This plant is its pleasant lemon aroma emanating from the fruits, young shoots, and leaves.
In Russia, in the first half of the 19th century, the famous botanist N. S. Turchaninov studied this plant, then in late XIX centuries, the vine was described by the botanist V. L. Komarov. He was interested not only biological features, but also the benefits of lemongrass. The scientist lived among the Far Eastern Nanai, recorded stories of miraculous healings, and studied the peculiarities of treatment with the fruits and leaves of vines. However, clinical trials of this medicinal plant began to be carried out only during the Great Patriotic War. It is known that the plant was given to wounded soldiers in hospitals to promote a speedy recovery.
IN wildlife The liana grows in Korea, China, and Japan. It also takes root well in the Far East, so it received a different name - Far Eastern lemongrass. These are the same type of plant. It can be seen on the island of Sakhalin, in the Amur region, on Kuril Islands, coast of the Tatar Strait. The liana grows in coniferous (mostly cedar) and deciduous forests. Loves the valleys mountain rivers, edges, clearings, clearings. You will not find it in floodplains or on flooded soils. The plant can also be seen at higher elevations (no higher than 600 m). It is a light-loving plant, although it can withstand prolonged darkening. Usually grows in groups, creating dense thickets over time.
In other regions of Russia, lemongrass is cultivated as ornamental plant at botanical stations. Experienced gardeners grow it not only for beauty, but also for medicinal purposes. In addition, the plant is a good honey plant.
What does Chinese lemongrass look like? It is a woody perennial vine that can reach a height of 15 m or more. In the northern regions, frost-resistant subspecies up to 4 m high grow. The liana spirals around the tall trunks of nearby trees. Its main stems are dark brown, rough, up to 2 cm in diameter. Young shoots are smooth, with yellowish bark. The leaves of Schisandra have an elliptical shape, reaching a maximum length of 10 cm and a width of 5 cm. It is easy to recognize the plant by its beautiful, bright red fruits, collected in clusters up to 10 cm long.
The plant Schisandra chinensis and Schisandra Crimean have nothing in common. Crimean lemongrass is called Crimean ironweed, or Tatar-tea, shepherd-tea. It is a herbaceous plant with light yellow flowers. When brewed, the herb acquires a pronounced lemony taste and smell (hence the name). It is found only in Crimea and also belongs to medicinal plants. Used as a wound-healing, anti-inflammatory and tonic. Herbal decoctions and infusions strengthen the immune system, local residents They drink them to prevent respiratory diseases.
Beneficial substances are contained in different parts plants - in fruits, leaves, stems, young shoots, bark. Schisandra contains a lot of organic acids and B vitamins, vitamin C, fiber, and microelements. The most fatty oil and tonic substances are found in the seeds of the plant, and many essential oils are found in the bark and leaves.
What are medicinal properties Schisandra chinensis?
The instructions rarely mention the secretory function of Schisandra. It can be used for diseases of the gastrointestinal tract (in particular, gastritis with low acidity), to normalize digestion, and improve intestinal motility.
What diseases, symptoms and conditions are included in the list of indications for the use of Schisandra chinensis?
The herbal medicine is also prescribed in complex therapy to restore the body after serious illnesses.
Contraindications for Schisandra chinensis:
You should pay attention to the drug interactions of the plant with other drugs. It is not recommended to take it together with the following medications:
Alcohol, coffee, and strong tea are also contraindicated during the course of therapy. Schisandra can be harmful to health by enhancing the effect of other medications, or, conversely, can inhibit their therapeutic effect.
Side effects while taking the herbal medicine may include the following symptoms: an allergic reaction with rash, swelling, itching, rapid heartbeat, headache, insomnia, increased blood pressure. If these manifestations are detected, you should stop taking the medication and consult a doctor. Schisandra chinensis is a powerful stimulant of the nervous system. Therefore, it is contraindicated for pregnant and lactating women and children under 12 years of age. Elderly people should also take the drug with caution.
Widespread use of Schisandra chinensis in pharmacology and folk medicine Once again confirms the medicinal value of this plant. What forms of release of this plant raw material are found in pharmacology? What medicines can be prepared from it at home?
Taking herbal medicine at any time dosage form must be under the supervision of a physician. The decision to repeat the course of therapy and changes in dosage is also made by the doctor. It is not recommended to take the drug in the afternoon, otherwise sleep problems and nervous system stimulation may occur.
The use of lemongrass berries at home is very diverse. You can not only treat yourself with berries, but also enjoy them. Of course, residents of the Far East know best about the intricacies of using this plant in cooking. Teas, compotes, jelly, jam, juice, and homemade wine are made here from lemongrass fruits. In the Primorsky and Khabarovsk Territories, for example, lemongrass juice is produced industrially, which is then used in pharmacology. And in the confectionery industry they use berry pulp as a filling for candies.
Preparing the infusion
This water infusion can be taken one tablespoon 3 times a day.
Preparation of alcohol tincture
Take the tincture 30 (maximum dose) drops 2 or 3 times a day and wash it down with water. The course of treatment lasts a month.
Preparing the decoction
The decoction can be drunk a tablespoon 2-3 times a day. Store in a cool place for no more than a day.
Schisandra compote recipe
In compote, despite heat treatment, the beneficial properties of the plant are preserved.
Making tea
You can drink it throughout the day by adding honey to your tea. This good remedy for the prevention of ARVI.
Schisandra chinensis seeds contain the most useful substances-stimulants. Therefore, to prepare concentrated tinctures and decoctions, it is the seeds that are taken, and for a milder effect, you can brew berries, stems and leaves of the vine.
The beneficial properties of Chinese lemongrass have been well studied in pharmacology and traditional medicine. The plant is primarily valuable for its tonic, adaptogenic effect. Tinctures, teas, syrups, decoctions, and compotes are prepared from these medicinal raw materials. Due to its powerful stimulating effects, lemongrass should only be taken as prescribed by a doctor.
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